Saturday 3rd August starting 9:15am sharp
Bring your bisque fired pieces and your enthusiasm. This day is open to all, regardless of experience. We will finish when the last pieces have been fired.
Morning tea provided, BYO lunch.
Be prepared to eat and drink as the firing times permit, not at a set time.
Limit three pieces per person, and please don’t bring anything over a width of 30cm.
Cost of firing:
Free to Members